Melt in Your Mouth Mint Brownies

Dairy Free
Melt in Your Mouth Mint Brownies
40 min.
24
145kcal

Suggestions


Indulge in a delightful treat that will leave your taste buds dancing with joy! Our Melt in Your Mouth Mint Brownies are the perfect combination of rich chocolate flavor and refreshing mint, making them an irresistible snack for any occasion. Whether you're hosting a gathering, looking for a sweet addition to your meal prep, or simply craving a delicious dessert, these brownies are sure to impress.

What makes these brownies even more appealing is that they are completely dairy-free, allowing everyone to enjoy their decadent taste without any dietary concerns. With just a few simple ingredients and a quick preparation time of only 40 minutes, you can whip up a batch that serves 24 people—ideal for sharing with friends and family or keeping all to yourself!

The process is straightforward: start with a classic brownie mix, bake it to perfection, and then top it off with chocolate-covered thin mints that melt beautifully into the warm brownies. The result is a luscious, fudgy texture that literally melts in your mouth, complemented by the coolness of mint. Each bite is a heavenly experience that combines the best of both worlds—chocolate and mint.

So, gather your ingredients and get ready to create a dessert that will have everyone asking for seconds. These Melt in Your Mouth Mint Brownies are not just a treat; they are a celebration of flavor that you won't want to miss!

Ingredients

  • 19.8 ounce brownie mix 
  • ounce chocolate-covered peanuts thin

Equipment

  • frying pan
  • oven
  • knife
  • spatula

Directions

  1. Prepare brownie mix according to package directions.
  2. Spread into a 9x13 inch pan and bake as directed.
  3. Unwrap mint wafer candies while brownies are baking in the oven. When the brownies are done, place mint wafer candies side by side onto the top of the hot brownies and let them sit for a minute to soften. Using a knife or spatula, gently swirl melted candy over surface of brownies. Allow to cool a few hours so the candy hardens.
  4. Cut into bars.

Nutrition Facts

Calories145kcal
Protein4.21%
Fat26.74%
Carbs69.05%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
0
Nutrition Score
0.89173912410827%

Nutrients percent of daily need

Calories:144.6kcal
7.23%
Fat:4.4g
6.77%
Saturated Fat:1.71g
10.66%
Carbohydrates:25.58g
8.53%
Net Carbohydrates:25.26g
9.18%
Sugar:18.21g
20.24%
Cholesterol:0.32mg
0.11%
Sodium:72.12mg
3.14%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.56g
3.12%
Iron:0.84mg
4.66%
Copper:0.04mg
1.98%
Manganese:0.04mg
1.9%
Potassium:54.64mg
1.56%
Phosphorus:15.2mg
1.52%
Fiber:0.33g
1.32%
Magnesium:4.78mg
1.2%
Vitamin B2:0.02mg
1.01%
Source:Allrecipes