Miami Chocolate Chip Cookies

Ingredients

• 1 teaspoon double-acting baking powder 
• 0.8 cup brown sugar packed
• 0.8 cup butter 
• 2  eggs 
• 2.5 cups flour all-purpose
• 2 cups semi chocolate chips 
• 0.5 cup cup heavy whipping cream sour
• 1 teaspoon vanilla extract 
• 0.8 cup sugar white

Equipment

• bowl
• baking sheet
• oven

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, mix butter, sugars, eggs and vanilla until smooth. In a small bowl, mix flour and baking powder.
3. Add the flour mixture to the butter mixture and slowly add the sour cream.
4. Mix well and add the chocolate chips.
5. Place by teaspoonful on an ungreased cookie sheet.
6. Bake for 9 to 10 minutes or until slightly golden.
7. Remove from cookie sheet and cool. Enjoy!