45 min.
Preparation time
Preparation: 15 min.
Cooking: 45 min.
Gaps: no
Total: 45 min.
Servings
Serve: 45 persons
Weight Per Serving: 8g
Price Per Serving: 0.14$
41kcal
Nutrition
Calories: 41kcal
Protein: 4.7%
Fat: 54.62%
Carbs: 40.68%
Ingredients
- 1 candy canes crushed (6 inch)
- 0.3 tsp peppermint extract
- 36 ritz crackers
- 8 oz baker's semi-sweet chocolate cooled melted
Equipment
Directions
- Mix chocolate and extract.
- Dip crackers in chocolate mixture, turning to evenly coat both sides of each cracker. Carefully scrape off excess chocolate.
- Place crackers in single layer on waxed paper-covered baking sheets; sprinkle with crushed candy.
- Refrigerate 30 min. or until chocolate is firm.
Nutrition Facts
Properties
Nutrition Score
1.0660869493757%
Nutrients percent of daily need
