These vegan spelt bran muffins are a delicious and nutritious way to start your day. They're packed with wholesome ingredients like wheat bran, spelt flakes, and flaxseeds, and are naturally sweetened with applesauce, agave nectar, and a touch of demerara sugar. The result is a moist and flavorful muffin that's perfect for breakfast or brunch.
One of the best things about this recipe is that it's vegan, so it's a great option if you're looking for a plant-based treat. The muffins are also relatively low in fat and calories, making them a healthier choice compared to traditional muffins. But don't let that fool you - these muffins are still incredibly tasty and satisfying.
Another great thing about this recipe is that it's versatile. You can easily customize the muffins to your taste by adding different mix-ins like nuts, seeds, or dried fruit. You can also experiment with different types of flour and sweeteners to find your perfect combination. So, if you're looking for a healthy and delicious muffin recipe that you can make your own, this is the one for you!