45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 100 persons
Weight Per Serving: 60g
Price Per Serving: 0.3$
189kcal
Nutrition
Calories: 189kcal
Protein: 4.3%
Fat: 43.85%
Carbs: 51.85%
Ingredients
- 2 cups butter
- 2 cups granulated sugar
- 2 cups brown sugar
- 2 cups brown sugar
- 4 eggs
- 2 teaspoons vanilla
- 4 cups flour
- 5 cups oatmeal fine (measure oatmeal and blend in a blender to a powder)
- 5 cups oatmeal fine (measure oatmeal and blend in a blender to a powder)
- 1 teaspoon salt
- 2 teaspoons double-acting baking powder
- 2 teaspoons baking soda
- 24 ounces chocolate chips
- 8 ounce chocolate bar grated
- 3 cups walnut pieces chopped
Equipment
Directions
- Preheat oven to 375 degrees F.
- In a large bowl, cream together the butter and both sugars, then add the eggs and vanilla.
- Add the flour, oatmeal, salt, baking powder and baking soda.
- Blend in the chocolate chips, grated chocolate bar, and nuts.
- Mix until batter is well incorporated.
- Roll into balls and place two inches apart on a cookie sheet.
- Bake for 10 minutes.
Nutrition Facts
Properties
Nutrition Score
3.3882608695652%
Flavonoids
Taste
Nutrients percent of daily need