Norteño Margarita

Ingredients

• 1 serving ice cubes 
• 0.5 ounce chile juice green
• 1.5 ounces juice of lime fresh
• 1 serving lime wedges for rim and garnish
• 1 serving margarita salt for rim
• 1 ounce simple syrup glaze 
• 2 ounces tequila 

Equipment

Directions

1. Put some salt on a flat dish. Moisten the rim of the margarita glass with the lime wedge and dip it in to the salt.
2. Fill a cocktail shaker with ice.
3. Add the tequila, lime juice, simple syrup and green chile juice to the shaker and shake vigorously for 3 seconds.
4. Pour into the salted glass and garnish with the lime wedge.