10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 12g
Price Per Serving: 0.08$
22kcal
Nutrition
Calories: 22kcal
Protein: 11.21%
Fat: 41.45%
Carbs: 47.34%
Ingredients
- 0.3 cup blueberries
- 1 Tbsp creamy peanut butter
- 1 6-inch flour tortilla ()
- 0.5 tsp powdered sugar
- 0.3 cup strawberries sliced
Equipment
Directions
- Spread tortilla with peanut butter.
- Top with fruit; sprinkle with sugar.
- Cut into wedges to serve.
Nutrition Facts
Properties
Nutrition Score
0.98434782757059%
Flavonoids
Epicatechin 3-gallate
0.01mg
Nutrients percent of daily need