185 min.
Preparation time
Preparation: 5 min.
Cooking: 180 min.
Gaps: no
Total: 185 min.
Servings
Serve: 36 persons
Weight Per Serving: 22g
Price Per Serving: 0.08$
56kcal
Nutrition
Calories: 56kcal
Protein: 12.54%
Fat: 18.58%
Carbs: 68.88%
Ingredients
- 2.3 teaspoons active yeast dry
- 2.5 cups bread flour
- 2 tablespoons butter softened
- 1 eggs
- 1 cup warm milk (70 to 80 degrees F)
- 2 tablespoons blackstrap molasses
- 0.5 cup rye flour
- 1.5 teaspoons salt
- 4.5 teaspoons sugar
- 0.3 cup flour whole wheat
Equipment
Directions
- Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
- Select White Bread setting, and Start.
Nutrition Facts
Properties
Nutrition Score
1.8282608681399%
Nutrients percent of daily need