45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 72 persons
Weight Per Serving: 18g
Price Per Serving: 0.1$
74kcal
Nutrition
Calories: 74kcal
Protein: 5.85%
Fat: 47.33%
Carbs: 46.82%
Ingredients
- 1 teaspoon baking soda
- 0.5 cup brown sugar packed
- 2 eggs
- 2 cups flour all-purpose
- 1.5 teaspoons ground cinnamon
- 0.5 cup milk
- 2 cups cooking oats quick
- 1 cup raisins
- 1 cup shortening
- 1 teaspoon vanilla extract
- 0.8 cup walnuts chopped
- 0.5 cup sugar white
Equipment
- food processor
- bowl
- baking sheet
- baking paper
- oven
Directions
- Preheat oven to 375 degrees F (or 190 degrees C). Grease cookie sheets.
- Put all ingredients except raisins (or chips) and walnuts in food processor.
- Mix well.
- Put in bowl and add raisins and walnuts, stir.
- Drop by teaspoons onto greased cookie sheets.
- Bake for 12-15 minutes. NOTE: Can use parchment paper instead of grease on cookie sheet.
Nutrition Facts
Properties
Nutrition Score
1.7843478334987%
Flavonoids
Nutrients percent of daily need