Onion Pasta

Ingredients

• 4 tablespoons butter 
• 1 tablespoon chicken bouillon 
• 1 pound noodles uncooked cooked
• 1 teaspoon basil dried
• 1 pinch pepper black
• 0.5 cup olive oil 
• 5  onion thinly sliced
• 1 cup water 

Equipment

• frying pan

Directions

1. In a large skillet place oil, butter and onions and cook until golden brown.
2. Add basil, pepper, water and bouillon and cook on low heat for 10 minutes.
3. Add onion mixture to cooked pasta, sprinkle with cheese, toss and serve.