Oodles of Noodles Salad

Ingredients

• 2.5 cups skinned chicken shredded cooked
• 1 cup cilantro leaves fresh
• 6 servings lime wedges 
• 8 cups pasta fresh cold cooked uncooked ( 1 lb., 2 oz. )
• 1 cup papaya chopped
• 1 cup asian peanut sauce prepared
• 1 cup bell pepper red thinly sliced

Equipment

Directions

1. Mix 8 cups cold cooked fresh linguine (about 1 lb., 2 oz. uncooked) with 2 1/2 cups shredded skinned cooked chicken and 1 cup each prepared Asian peanut sauce, thinly sliced red bell pepper, and fresh cilantro leaves. Mound onto plates and top servings equally with 1 cup chopped papaya.
2. Serve with lime wedges to squeeze over salads to taste.