Orange Cream Cake

Indulge your sweet tooth with a delightful Orange Cream Cake that is sure to impress your family and friends! This vibrant dessert combines the zesty flavors of orange with the comforting taste of vanilla, creating a perfect harmony that will leave everyone craving more. With a preparation time of just 45 minutes, you can whip up this scrumptious treat in no time, making it an ideal choice for gatherings, celebrations, or simply a sweet ending to your day.

The cake starts with a moist lemon base, enhanced by the tangy kick of unsweetened orange Kool-Aid mix, which adds a burst of citrus flavor. Once baked to perfection, the cake is infused with a luscious orange gelatin that seeps into every bite, ensuring a refreshing taste experience. Topped with a creamy vanilla pudding and whipped topping mixture, this cake is not only visually appealing but also incredibly satisfying.

With 15 servings, this Orange Cream Cake is perfect for sharing, and at just 294 calories per slice, you can enjoy a guilt-free dessert that doesn’t compromise on flavor. Whether you’re hosting a party or simply looking to treat yourself, this cake is a delightful addition to any dessert table. So gather your ingredients and get ready to create a dessert that will have everyone asking for seconds!