Orange & Poppy Seed Cupcakes

Health score
18%
Orange & Poppy Seed Cupcakes
40 min.
15
347kcal

Suggestions


If you're looking for a delightful treat that perfectly balances sweetness and zest, then these Orange & Poppy Seed Cupcakes are just what you need! Ready in just 40 minutes, this recipe yields 15 scrumptious cupcakes, making it ideal for gatherings, celebrations, or simply to indulge in a sweet moment by yourself.

Imagine taking a bite of these moist, fluffy cupcakes, where the vibrant flavor of fresh oranges dances harmoniously with the subtle crunch of poppy seeds. The addition of zesty orange juice and aromatic orange zest not only elevates the taste but also fills your kitchen with an irresistible citrus fragrance that will delight your senses.

Each cupcake is a perfect balance of flavors, featuring the creaminess of unsalted butter and the delicate sweetness from caster sugar. Whether you enjoy them as a midday snack or serve them at a fancy tea party, these cupcakes are sure to impress. Plus, they're surprisingly easy to make, allowing both novice and seasoned bakers to whip up this delightful dessert in no time!

So gather your ingredients, preheat your oven, and get ready to bake a batch of these sunny Orange & Poppy Seed Cupcakes that will bring joy to every bite!

Ingredients

  •  bay leaves 
  • tsp peppercorn black
  • tsp brown sugar 
  • 400 canned tomatoes canned
  •  carrots 
  • stalks celery 
  • large eggs lightly beaten
  • 0.5  bulb garlic crushed peeled
  • 60 ground almonds 
  • Tbs heavy cream 
  • 600 live lobsters 
  • 100 marmalade 
  • large onion 
  • 80 ml orange juice 
  •  orange zest 
  • bunch parsley 
  • 150 penne pasta 
  • 15 servings bell pepper 
  • 40 poppy seeds 
  • 15 servings chili flakes red
  • 15 servings salt 
  • 185 self-raising flour 
  •  shallots 
  • cup lobster stock 
  • 140 caster sugar 
  • bunch thyme leaves 
  • 0.5 Tbs tomato paste 
  • 185 butter unsalted
  • water 

Equipment

  • oven

Directions

  1. Preheat oven to 170°C.

Nutrition Facts

Calories347kcal
Protein10.57%
Fat39.77%
Carbs49.66%

Properties

Glycemic Index
48.4
Glycemic Load
20.64
Inflammation Score
-10
Nutrition Score
24.490434802097%

Flavonoids

Eriodictyol
0.01mg
Hesperetin
0.67mg
Naringenin
0.12mg
Apigenin
8.35mg
Luteolin
0.68mg
Isorhamnetin
0.5mg
Kaempferol
0.17mg
Myricetin
0.57mg
Quercetin
2.27mg

Nutrients percent of daily need

Calories:347.13kcal
17.36%
Fat:15.93g
24.51%
Saturated Fat:7.57g
47.34%
Carbohydrates:44.77g
14.92%
Net Carbohydrates:39.17g
14.24%
Sugar:20.07g
22.3%
Cholesterol:80.2mg
26.73%
Sodium:425.9mg
18.52%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:9.53g
19.07%
Vitamin C:111.11mg
134.68%
Vitamin A:5153.09IU
103.06%
Vitamin K:73.79µg
70.28%
Selenium:23.05µg
32.93%
Manganese:0.66mg
32.77%
Fiber:5.6g
22.38%
Vitamin B6:0.42mg
21.2%
Copper:0.42mg
21.05%
Vitamin E:3.03mg
20.2%
Folate:69.75µg
17.44%
Phosphorus:148.07mg
14.81%
Potassium:504.19mg
14.41%
Iron:2.43mg
13.49%
Magnesium:52.06mg
13.02%
Calcium:122.09mg
12.21%
Vitamin B2:0.2mg
11.52%
Vitamin B3:2.04mg
10.18%
Zinc:1.51mg
10.07%
Vitamin B1:0.14mg
9.5%
Vitamin B5:0.88mg
8.82%
Vitamin B12:0.25µg
4.22%
Vitamin D:0.42µg
2.78%