Orange Vegan Cake

Ingredients

• 1.5 teaspoons baking soda 
• 1.5 cups flour all-purpose
• 1 large cranberry-orange relish peeled
• 0.3 teaspoon salt 
• 0.5 cup vegetable oil 
• 1 cup sugar white

Equipment

• bowl
• frying pan
• oven
• whisk
• blender
• baking pan
• toothpicks

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Grease an 8x8-inch baking pan.
2. Blend orange in the blender until liquified; measure 1 cup orange juice.
3. Whisk orange juice, flour, sugar, vegetable oil, baking soda, and salt together in a bowl.
4. Pour batter into the prepared pan.
5. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 30 minutes.