265 min.
Preparation time
Preparation: 25 min.
Cooking: 265 min.
Gaps: no
Total: 265 min.
Servings
Serve: 25 persons
Weight Per Serving: 55g
Price Per Serving: 0.41$
153kcal
Nutrition
Calories: 153kcal
Protein: 4.98%
Fat: 39.04%
Carbs: 55.98%
Ingredients
- 0.3 cup butter melted
- 7.8 oz jell-o chocolate flavor pudding instant
- 2 cups milk cold
- 32 oreo cookies divided
- 8 oz cool whip whipped topping divided thawed
Equipment
Directions
- Crush 24 cookies finely; mix with butter. Press onto bottom and up side of 9-inch pie plate.
- Beat pudding mixes and milk with whisk 2 min.; pour 1-1/2 cups into crust.
- Stir half the COOL WHIP into remaining pudding; spread over pudding layer in crust. Chop remaining cookies; stir into remaining COOL WHIP.
- Spread over pie.
- Refrigerate 4 hours or until firm.
Nutrition Facts
Properties
Nutrition Score
3.1286956671949%
Nutrients percent of daily need