Oven-Baked Chicken

Ingredients

• 1 tablespoon butter 
• 3 pound cut-up chicken whole
• 1.5 teaspoons paprika 
• 0.3 teaspoon pepper 
• 1.3 teaspoons salt 
• 0.7 cup mix original bisquick®

Equipment

• oven
• baking pan

Directions

1. Heat oven to 425 degrees F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.
2. Stir together Bisquick, paprika, salt and pepper; coat chicken.
3. Place skin sides down in dish (dish and butter should be hot).
4. Bake 35 minutes; turn chicken.
5. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.