Overnight Honey-Almond Multigrain Cereal

Ingredients

• 1 tablespoon almonds toasted sliced
• 0.3 teaspoon ground cinnamon 
• 0.1 teaspoon ground nutmeg 
• 1 tablespoon honey 
• 2 tablespoons pearl barley uncooked
• 0.1 teaspoon salt 
• 0.3 cup steel-cut oats (such as McCann's)
• 1.3 cups water 

Equipment

• bowl
• microwave

Directions

1. Combine oats, barley, and 1 1/4 cups water in a microwave-safe 4-cup bowl. Cover and refrigerate 4 hours or overnight.
2. Uncover bowl, and stir in salt. Microwave, uncovered, at HIGH for 6 minutes or until most of liquid is absorbed, stirring well after 3 minutes. Stir in 1/4 teaspoon cinnamon and nutmeg. Top with almonds and honey.