10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 15g
Price Per Serving: 0.04$
39kcal
Nutrition
Calories: 39kcal
Protein: 14.56%
Fat: 41.23%
Carbs: 44.21%
Ingredients
- 0.5 banana sliced
- 2 Tbsp creamy peanut butter
- 2 slices bread whole wheat
Equipment
Directions
- Spread each bread slice with 1 Tbsp. peanut butter. Top 1 of the bread slices with banana slices. Cover with second bread slice.
- Cut sandwich diagonally in half.
Nutrition Facts
Properties
Nutrition Score
1.7686956479498%
Flavonoids
Nutrients percent of daily need