Paprika Onion Bread

Vegetarian
Paprika Onion Bread
190 min.
16
101kcal

Suggestions

Looking for a delicious and vegetarian-friendly bread recipe that's perfect for any occasion? Look no further than this mouthwatering Paprika Onion Bread! This scrumptious bread is not only vegetarian but also boasts a delightful blend of flavors, thanks to the combination of finely chopped onions and a touch of paprika. With a total preparation time of 190 minutes, this recipe is perfect for those who want to enjoy homemade bread without spending the entire day in the kitchen.

This Paprika Onion Bread is designed to serve 16 people, making it an excellent choice for gatherings, family meals, or even as a tasty snack. Each serving contains approximately 101 calories, making it a relatively guilt-free indulgence. The recipe calls for a variety of simple ingredients, including bread flour, softened butter, finely chopped onion, paprika, salt, sugar, and water, which are likely already staples in your pantry.

To make this delectable bread, you'll need just a few essential pieces of equipment: an oven and a bread machine. The process is straightforward, following the order of ingredients specified by your bread machine's manufacturer. With a few adjustments here and there, you'll have a beautifully baked loaf of Paprika Onion Bread in no time. So why not give this recipe a try and treat yourself and your loved ones to a delicious, homemade treat?

Ingredients

  • 0.3 ounce yeast dry
  • cups bread flour 
  • tablespoons butter softened
  • 0.3 cup onion finely chopped
  • teaspoon paprika 
  • 1.5 teaspoons salt 
  • teaspoon sugar 
  • cup water (70° to 80°)

Equipment

  • oven
  • bread machine

Directions

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
  2. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).

Nutrition Facts

Calories101kcal
Protein12.2%
Fat16.72%
Carbs71.08%

Properties

Glycemic Index
14.32
Glycemic Load
11.26
Inflammation Score
-1
Nutrition Score
2.5247825936455%

Flavonoids

Isorhamnetin
0.17mg
Kaempferol
0.02mg
Quercetin
0.68mg

Nutrients percent of daily need

Calories:101.24kcal
5.06%
Fat:1.86g
2.87%
Saturated Fat:0.97g
6.03%
Carbohydrates:17.81g
5.94%
Net Carbohydrates:17.03g
6.19%
Sugar:0.48g
0.53%
Cholesterol:3.76mg
1.25%
Sodium:230.92mg
10.04%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.06g
6.11%
Selenium:9.38µg
13.41%
Manganese:0.19mg
9.69%
Folate:18.85µg
4.71%
Vitamin B1:0.07mg
4.63%
Fiber:0.78g
3.13%
Phosphorus:27.34mg
2.73%
Copper:0.05mg
2.47%
Vitamin B3:0.43mg
2.15%
Vitamin A:105.84IU
2.12%
Vitamin B2:0.03mg
2.05%
Vitamin B5:0.17mg
1.72%
Magnesium:6.84mg
1.71%
Zinc:0.25mg
1.66%
Iron:0.26mg
1.42%
Vitamin E:0.17mg
1.14%
Vitamin B6:0.02mg
1.1%
Potassium:35.85mg
1.02%