Paprika Onion Bread

Ingredients

• 0.3 ounce yeast dry
• 3 cups bread flour 
• 2 tablespoons butter softened
• 0.3 cup onion finely chopped
• 1 teaspoon paprika 
• 1.5 teaspoons salt 
• 1 teaspoon sugar 
• 1 cup water (70° to 80°)

Equipment

• oven
• bread machine

Directions

1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
2. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).