Indulge in the delightful flavors of Passover with this rich and creamy Passover Cheesecake, a dessert that is sure to impress your family and friends. This recipe combines the smooth texture of cream cheese with the zesty brightness of fresh lemon juice and rind, creating a perfect balance of sweetness and tang. The unique crust made from crushed matzo adds a traditional twist, making it a fitting treat for the holiday.
Ready in just 45 minutes, this cheesecake is not only easy to prepare but also serves up to 12 people, making it ideal for gatherings and celebrations. With a caloric content of 389 kcal per serving, you can enjoy a slice without the guilt. The combination of butter, sugar, and matzo creates a delectable base that complements the luscious filling beautifully.
Whether you're hosting a festive dinner or simply craving a sweet treat, this Passover Cheesecake is a must-try. Its elegant presentation and rich flavor will leave everyone asking for seconds. So gather your ingredients, preheat your oven, and get ready to create a dessert that will become a cherished part of your Passover traditions!
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