Get ready to indulge in a delightful culinary tradition with these Passover Potato Latkes! Perfectly crispy on the outside and tender on the inside, these latkes are a must-have for your Passover celebrations. In just 30 minutes, you can whip up a batch that serves nine, making them an ideal side dish, starter, or snack for family and friends.
Latkes are not just a delicious treat; they also carry a rich history and cultural significance. Traditionally enjoyed during Hanukkah, these golden-brown potato pancakes have become a beloved staple during Passover as well. The combination of freshly grated potatoes and onions, bound together with eggs and matzo meal, creates a mouthwatering flavor that pairs beautifully with applesauce and sour cream.
With only 207 calories per serving, these latkes are a guilt-free indulgence that everyone can enjoy. Whether you're hosting a festive gathering or simply looking for a tasty snack, these Passover Potato Latkes are sure to impress. So gather your ingredients, heat up that oil, and get ready to savor the crispy goodness of homemade latkes!
