Pasta with Fresh Tomatoes

Ingredients

• 1 teaspoon coriander seeds crushed
• 0.1 teaspoon pepper red crushed
• 2  garlic cloves minced
• 3 tablespoons green onions minced
• 3 tablespoons juice of lemon fresh
• 1 tablespoon olive oil 
• 3 tablespoons oregano fresh chopped
• 6 cups vermicelli hot cooked uncooked ()
• 0.3 teaspoon salt 
• 4 cups tomatoes diced seeded

Equipment

• bowl

Directions

1. Combine first 9 ingredients in a large bowl, and toss well.
2. Add the pasta; toss well.
3. Serve at room temperature.