20 min.
Preparation time
Preparation: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 8 persons
Weight Per Serving: 82g
Price Per Serving: 2.43$
174kcal
Nutrition
Calories: 174kcal
Protein: 23.33%
Fat: 29.32%
Carbs: 47.35%
Ingredients
- 0.3 cup capers drained
- 1 green onion chopped
- 0.5 cup 1/2 cup kraft zesty italian dressing italian kraft
- 1 cup oil-packed sun-dried tomatoes chopped
- 0.3 cup parmesan cheese shredded kraft
- 2 cups tri-colored rotini pasta uncooked
- 0.5 lb salmon smoked flaked
Equipment
Directions
- Cook pasta as directed on package, omitting salt. Rinse with cold water; drain.
- Place in large bowl.
- Add all remaining ingredients except dressing; mix lightly.
- Drizzle with dressing; toss to coat.
Nutrition Facts
Properties
Nutrition Score
11.666086912155%
Flavonoids
Nutrients percent of daily need