Pasta With White Clam Sauce

Ingredients

• 0.5 teaspoon pepper red crushed
• 1 teaspoon garlic minced
• 1.3 cups clam sauce white
• 1 teaspoon juice of lemon 
• 2 tablespoons olive oil 
• 4 tablespoons onion chopped
• 8 ounces soup noodles 
• 4 tablespoons white wine 

Equipment

Directions

1. Begin preparing pasta. While preparing pasta, saute onions and garlic in olive oil.
2. Add all ingredients except can of clam sauce.
3. Heat on medium. Once mixture is heated, reduce heat to medium low and add clam sauce.
4. Heat slowly.
5. Once pasta is done, combine with sauce mixture and garnish with parmesan cheese. Enjoy!