Start your day with a delicious, wholesome twist on a classic muffin recipe! These Peanut Butter and Jelly Blueberry Banana Muffins are a perfect blend of sweet and savory, combining the creamy richness of peanut butter with the fruity freshness of blueberries and bananas. Not only are they packed with flavor, but they also offer a healthy and filling option for breakfast, brunch, or a mid-morning snack.
Whether you're looking for a boost of energy to kickstart your morning or something to satisfy your sweet tooth without overindulging, these muffins check all the boxes. The whole wheat flour adds a bit of heartiness, while the Greek yogurt helps keep them moist and rich in protein. With each bite, you'll enjoy the delightful contrast of the fresh blueberries and the comforting peanut butter and jelly twist.
What makes this recipe truly irresistible is its versatility. These muffins are a hit with both kids and adults, making them a perfect addition to any family brunch or gathering. With a prep time of just 45 minutes and 18 servings per batch, they’re ideal for sharing or storing for later. Plus, with only 154 calories per muffin, you can indulge guilt-free!
