Peanut Butter and Jelly Cookie Bites

Ingredients

• 1.5 cups basic cookie mix homemade
• 0.5 cup jif® creamy peanut butter 
• 1 large eggs lightly beaten
• 0.8 cup peanuts finely chopped
• 0.3 cup preserves 
• 1 teaspoon vanilla extract 
• 1 tablespoon water 

Equipment

• baking sheet
• oven
• mixing bowl
• wire rack
• wooden spoon

Directions

1. Heat oven to 375 degrees F.
2. Combine Homemade Cookie
3. Mix*, peanut butter, egg, water and vanilla in large mixing bowl. Stir until well blended. Form into 1-inch balls.
4. Roll in chopped peanuts.
5. Place 2-inches apart on cookie sheet.
6. Bake 8 to 10 minutes or until lightly browned. Using the rounded handle of wooden spoon, make an indentation about 1/2-inch wide in each cookie. Fill with 1/4 teaspoon jam. Cool completely on cooling rack.