45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 51g
Price Per Serving: 0.2$
230kcal
Nutrition
Calories: 230kcal
Protein: 4.61%
Fat: 46.89%
Carbs: 48.5%
Ingredients
- 1 cup brown sugar packed
- 1 tablespoon butter
- 2 cups confectioners' sugar
- 1 eggs
- 2 cups flour all-purpose
- 0.5 cup milk
- 0.5 cup peanut butter
- 0.5 teaspoon salt
- 1 cup shortening
- 1 teaspoon vanilla extract
Equipment
Directions
- Cream together shortening and sugar.
- Add the beaten egg and 1 teaspoon vanilla; stir in flour and salt.
- Mix well.
- Spread in the bottom of a 9 x 13 inch buttered pan.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 15 minutes.
- Let cool.
- Mix together confectioners' sugar, peanut butter, butter or margarine, and 1 teaspoon vanilla.
- Add just enough milk for the proper consistency. Frost cooled bars.
Nutrition Facts
Properties
Nutrition Score
3.3369565321052%
Nutrients percent of daily need