Peanut Butter Chocolate Jumble Bars

Health score
1%
Peanut Butter Chocolate Jumble Bars
105 min.
16
306kcal

Suggestions


Indulge your sweet tooth with these delightful Peanut Butter Chocolate Jumble Bars, a perfect treat for any occasion! With a rich combination of creamy peanut butter, luscious chocolate, and crunchy honey-roasted peanuts, these bars are sure to satisfy your cravings. Whether you're hosting a gathering, looking for a delicious dessert to share, or simply want to treat yourself, this recipe is a fantastic choice.

What makes these bars truly special is their easy preparation. Using a convenient Betty peanut butter cookie mix, you can whip up a batch in just over an hour, making them an ideal option for busy days. The blend of quick-cooking oats adds a hearty texture, while the semisweet chocolate chips create a gooey, decadent layer that pairs perfectly with the cookie crust.

As you bake these bars, your kitchen will be filled with the irresistible aroma of warm peanut butter and chocolate, enticing everyone around. Once cooled, they cut into perfect squares, making them easy to serve and share. With only 306 calories per serving, you can enjoy these treats without the guilt. So gather your ingredients, preheat your oven, and get ready to create a dessert that will leave everyone asking for seconds!

Ingredients

  • pouch peanut butter sandwich cookie crumbs 
  • 0.3 cup butter softened
  •  eggs 
  • cup oats 
  • cup semi chocolate chips 
  • 0.5 cup whipping cream 
  • 0.5 cup roasted peanuts 

Equipment

  • frying pan
  • oven
  • microwave

Directions

  1. Make cookie dough by blending cookie mix, butter, egg and oats until soft dough forms. Reserve 1-cup cookie mixture for topping. Press remaining dough in bottom of ungreased 9-inch square pan.
  2. Microwave chocolate chips uncovered on High 1 to 2 minutes or until melted. Stir in whipping cream until blended.
  3. Spread chocolate mixture evenly over crust. Top with reserved cookie mixture.
  4. Sprinkle with peanuts.
  5. Bake at 375°F 25 to 30 minutes or until light golden brown and center is soft. Cool completely, about 1 hour.

Nutrition Facts

Calories306kcal
Protein6.94%
Fat53.16%
Carbs39.9%

Properties

Glycemic Index
4.06
Glycemic Load
1.94
Inflammation Score
-3
Nutrition Score
4.9978260971282%

Nutrients percent of daily need

Calories:306.43kcal
15.32%
Fat:18.63g
28.66%
Saturated Fat:6.57g
41.08%
Carbohydrates:31.46g
10.49%
Net Carbohydrates:28.57g
10.39%
Sugar:16.61g
18.45%
Cholesterol:19.31mg
6.44%
Sodium:326.18mg
14.18%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:9.68mg
3.22%
Protein:5.47g
10.95%
Manganese:0.48mg
23.76%
Fiber:2.89g
11.56%
Magnesium:42.14mg
10.53%
Copper:0.19mg
9.61%
Iron:1.51mg
8.36%
Phosphorus:80.96mg
8.1%
Vitamin A:298.97IU
5.98%
Selenium:4.08µg
5.83%
Vitamin B3:0.83mg
4.13%
Zinc:0.6mg
4.03%
Potassium:130.18mg
3.72%
Vitamin B1:0.05mg
3.23%
Vitamin B2:0.04mg
2.57%
Vitamin E:0.35mg
2.31%
Folate:9.01µg
2.25%
Calcium:21.79mg
2.18%
Vitamin B5:0.2mg
1.98%
Vitamin B6:0.03mg
1.41%
Vitamin D:0.17µg
1.16%
Vitamin K:1.22µg
1.16%
Vitamin B12:0.06µg
1.02%