Peanut Butter Cornflake Crunch Bars

Ingredients

• 1 cup plus light
• 10 cups cornflakes cereal 
• 1 cup smooth peanut butter 
• 1 cup sugar white

Equipment

• bowl
• baking pan

Directions

1. Cook syrup and sugar until mixture comes to a boil. Stir constantly; do not overcook.
2. Remove from heat, add peanut butter, and stir until smooth.
3. Pour mixture over cornflakes in a large bowl.
4. Mix until cereal is thoroughly coated.
5. Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.