Peanut Butter Cup Brownies

Popular
Peanut Butter Cup Brownies
120 min.
48
167kcal

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Indulge your sweet tooth with these irresistible Peanut Butter Cup Brownies, a delightful dessert that combines the rich flavors of chocolate and peanut butter in every bite. Perfect for gatherings, parties, or simply satisfying your cravings, this recipe is sure to become a favorite among friends and family. With a total preparation time of just 120 minutes, you can whip up a batch of 48 delicious servings that are not only popular but also incredibly easy to make.

Imagine sinking your teeth into a fudgy brownie base, topped with a creamy peanut butter cookie filling, and finished off with a luscious layer of melted chocolate. Each brownie cup is a perfect balance of textures and flavors, making them a decadent treat that everyone will love. The combination of the brownie mix and peanut butter cookie mix creates a delightful contrast that will leave your taste buds dancing.

Whether you're hosting a special occasion or just want to treat yourself, these Peanut Butter Cup Brownies are the ultimate dessert to impress. They are not only visually appealing but also pack a punch with their rich, satisfying taste. So gather your ingredients, preheat your oven, and get ready to create a dessert that will have everyone coming back for seconds!

Ingredients

  • box brownie mix 
  • tablespoons cocoa powder unsweetened
  • 0.7 cup butter melted
  • 0.3 cup water 
  •  eggs 
  • pouch peanut butter sandwich cookie crumbs 
  • 0.5 cup creamy peanut butter 
  • tablespoons vegetable oil 
  • 1.5 cups milk chocolate chips cooled melted

Equipment

  • bowl
  • frying pan
  • oven
  • toothpicks
  • aluminum foil
  • muffin liners

Directions

  1. Heat oven to 350°F.
  2. Cut about 1/2 inch off around top of each of 48 regular-size foil baking cups.
  3. Place cup in each of 48 regular-size muffin cups.
  4. In large bowl, stir together Brownie
  5. Mixture ingredients until well blended. In another large bowl, stir together Cookie Filling ingredients until dough forms. Spoon and spread 1 measuring teaspoon brownie mixture evenly into bottom of each foil cup. Shape 1 measuring teaspoon cookie filling into a ball; flatten into 1-inch circle.
  6. Place on top of brownie mixture in each foil cup. Spoon and spread 1 measuring teaspoon brownie mixture over cookie filling in each cup.
  7. Bake 11 to 13 minutes or until toothpick inserted into edge comes out clean. Spoon generous teaspoon melted chocolate on top of each, spreading chocolate to edge of foil cup.
  8. Remove cups from pan. Refrigerate 30 minutes to set chocolate.

Nutrition Facts

Calories167kcal
Protein4.77%
Fat49.42%
Carbs45.81%

Properties

Glycemic Index
1.33
Glycemic Load
0.07
Inflammation Score
-1
Nutrition Score
1.1491304457836%

Flavonoids

Catechin
0.2mg
Epicatechin
0.61mg
Quercetin
0.03mg

Nutrients percent of daily need

Calories:167.45kcal
8.37%
Fat:9.46g
14.56%
Saturated Fat:3.73g
23.29%
Carbohydrates:19.74g
6.58%
Net Carbohydrates:19.12g
6.95%
Sugar:12.84g
14.26%
Cholesterol:10.19mg
3.4%
Sodium:149.14mg
6.48%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.06g
4.11%
Iron:0.54mg
2.99%
Vitamin E:0.4mg
2.65%
Manganese:0.05mg
2.58%
Fiber:0.61g
2.45%
Vitamin B3:0.37mg
1.83%
Vitamin K:1.8µg
1.72%
Vitamin A:83.74IU
1.67%
Magnesium:6.29mg
1.57%
Phosphorus:13.98mg
1.4%
Copper:0.02mg
1.2%
Potassium:38mg
1.09%