40 min.
Preparation time
Preparation: 15 min.
Cooking: 25 min.
Gaps: no
Total: 40 min.
Servings
Serve: 14 persons
Weight Per Serving: 63g
Price Per Serving: 0.43$
276kcal
Nutrition
Calories: 276kcal
Protein: 8.96%
Fat: 41.62%
Carbs: 49.42%
Ingredients
- 0.5 cup planters almonds sliced
- 0.3 cup brown sugar packed
- 0.5 cup creamy peanut butter
- 0.5 cup cranberries dried
- 0.5 cup honey
- 0.3 cup oil
- 3.5 cups quick-cooking oats
- 0.5 cup wheat germ
Equipment
- bowl
- frying pan
- oven
- microwave
Directions
- Heat oven to 350F.
- Microwave first 4 ingredients in large microwaveable bowl on HIGH 1 min. or until peanut butter is melted; mix well.
- Add oats and wheat germ; mix well.
- Spread onto bottom of 15x10x1-inch pan sprayed with cooking spray.
- Bake 20 to 25 min. or until lightly browned, stirring after 10 min.
- Stir in nuts and cranberries. Cool completely.
Nutrition Facts
Properties
Nutrition Score
11.256956404318%
Flavonoids
Nutrients percent of daily need