Peanut Butter Spider Cookies

Health score
1%
Peanut Butter Spider Cookies
60 min.
36
239kcal

Suggestions


Get ready to delight your taste buds and impress your friends with these adorable Peanut Butter Spider Cookies! Perfect for Halloween parties, school events, or just a fun family baking day, these cookies are not only delicious but also a creative treat that will bring smiles to everyone’s faces. With a rich peanut butter flavor and a chewy caramel center, each cookie is a delightful combination of textures and tastes.

What makes these cookies truly special is their playful presentation. Each cookie is transformed into a cute little spider, complete with licorice legs and candy-coated chocolate eyes. The use of Betty Crocker® peanut butter cookie mix makes the preparation quick and easy, allowing you to whip up a batch in just about an hour. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is straightforward and fun to make.

Imagine the joy on your kids' faces as they help assemble these spooky treats, or the laughter shared with friends as you serve them at your next gathering. With only 239 calories per cookie, you can indulge in this sweet treat without too much guilt. So gather your ingredients, preheat your oven, and let’s get baking these delightful Peanut Butter Spider Cookies that are sure to be a hit!

Ingredients

  • 0.3 cup m&m candies miniature
  • 0.7 oz decorating gel black betty crocker®
  •  eggs 
  • 36  chocolate 
  • pouch peanut butter sandwich cookie crumbs betty crocker®
  • 36 servings green beans black red
  • tablespoons vegetable oil 
  • tablespoon water 

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.
  2. Shape dough into 36 (1-inch) balls. On ungreased cookie sheets, place 2 inches apart.
  3. Bake 8 to 10 minutes or until light golden brown. Immediately press 1 chewy caramel in center of each cookie. Cool 2 minutes; remove from cookie sheets to cooling racks.
  4. Cut licorice into 8 (2-inch) pieces for each spider. Attach legs by sticking into chewy caramel. Use baking bits for eyes and black gel to make pupils in eyes.

Nutrition Facts

Calories239kcal
Protein5.09%
Fat46.85%
Carbs48.06%

Properties

Glycemic Index
2.46
Glycemic Load
7.63
Inflammation Score
-4
Nutrition Score
6.4582608562449%

Flavonoids

Luteolin
0.07mg
Kaempferol
0.25mg
Myricetin
0.07mg
Quercetin
1.5mg

Nutrients percent of daily need

Calories:239.49kcal
11.97%
Fat:13.61g
20.94%
Saturated Fat:6.63g
41.45%
Carbohydrates:31.42g
10.47%
Net Carbohydrates:27.85g
10.13%
Sugar:22.83g
25.36%
Cholesterol:4.84mg
1.61%
Sodium:124.02mg
5.39%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:18.48mg
6.16%
Protein:3.33g
6.66%
Vitamin K:27.5µg
26.19%
Fiber:3.57g
14.28%
Manganese:0.26mg
12.87%
Magnesium:45.54mg
11.39%
Copper:0.2mg
9.98%
Iron:1.56mg
8.68%
Vitamin C:6.72mg
8.15%
Vitamin A:390.41IU
7.81%
Vitamin B2:0.13mg
7.65%
Phosphorus:64.48mg
6.45%
Potassium:198.94mg
5.68%
Folate:19.56µg
4.89%
Vitamin B6:0.09mg
4.58%
Zinc:0.57mg
3.79%
Vitamin B1:0.05mg
3.41%
Calcium:30mg
3%
Vitamin B3:0.59mg
2.96%
Vitamin E:0.4mg
2.69%
Selenium:1.49µg
2.13%
Vitamin B5:0.16mg
1.62%