PHILADELPHIA 3-STEP Double-Chocolate Layer Cheesecake

PHILADELPHIA 3-STEP Double-Chocolate Layer Cheesecake
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Dessert
230 min.
50
71kcal

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Ingredients

  • 16 oz philadelphia cream cheese softened
  • 2  eggs 
  • 6 oz oreo pie crust 
  • 3 oz baker's semi-sweet chocolate cooled melted
  • 4  strawberries fresh cut in half
  • 0.5 cup sugar 
  • 0.5 tsp vanilla 
  • 0.5 cup cool whip whipped topping thawed

Equipment

  • oven
  • blender

Directions

  1. Heat oven to 350F.
  2. Beat cream cheese, sugar and vanilla with mixer until blended.
  3. Add eggs; beat just until blended.
  4. Remove 1 cup batter; mix with melted chocolate.
  5. Pour into crust; top with remaining plain batter.
  6. Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours. Top with COOL WHIP and berries just before serving.

Nutrition Facts

Calories71kcal
Protein6.09%
Fat60.52%
Carbs33.39%

Properties

Glycemic Index
2.74
Glycemic Load
1.55
Inflammation Score
-1
Nutrition Score
1.0817391373541%

Flavonoids

Cyanidin
0.02mg
Pelargonidin
0.24mg
Catechin
0.03mg
Epigallocatechin
0.01mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:70.59kcal
3.53%
Fat:4.8g
7.38%
Saturated Fat:2.52g
15.73%
Carbohydrates:5.96g
1.99%
Net Carbohydrates:5.74g
2.09%
Sugar:4.17g
4.64%
Cholesterol:15.83mg
5.28%
Sodium:48.98mg
2.13%
Alcohol:0.01g
100%
Alcohol %:0.09%
100%
Protein:1.09g
2.17%
Vitamin A:132.86IU
2.66%
Phosphorus:23.1mg
2.31%
Vitamin B2:0.04mg
2.22%
Selenium:1.5µg
2.14%
Iron:0.25mg
1.41%
Manganese:0.03mg
1.4%
Magnesium:5.19mg
1.3%
Copper:0.02mg
1.24%
Calcium:11.55mg
1.16%
Folate:4.28µg
1.07%
EggsCheeseChocolateDessert
Source:Kraft Recipes

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