Picnic-Perfect Lobster Rolls

Ingredients

• 0.3 teaspoon pepper black
• 0.3 cup celery chopped
• 0.5 teaspoon dijon mustard 
• 1 tablespoon tarragon fresh finely chopped
• 2 tablespoons green onions chopped
• 0.1 teaspoon ground pepper red
• 6 ounce new hot dog buns england-style toasted
• 0.3 teaspoon kosher salt 
• 1.5 tablespoons juice of lemon fresh
• 0.5 teaspoon lemon rind grated
• 0.8 pound live maine lobsters steamed chopped
• 3 tablespoons canola mayonnaise 

Equipment

• bowl

Directions

1. Combine first 11 ingredients in a large bowl, stirring well; cover and chill at least 1 hour. Divide lobster mixture evenly among buns.