65 min.
Preparation time
Preparation: 5 min.
Cooking: 60 min.
Gaps: no
Total: 65 min.
Servings
Serve: 5 persons
Weight Per Serving: 236g
Price Per Serving: 0.79$
503kcal
Nutrition
Calories: 503kcal
Protein: 5.87%
Fat: 39.7%
Carbs: 54.43%
Ingredients
- 20 ounce pineapple crushed drained canned
- 4 eggs
- 0.5 cup butter
- 5 slices bread white cubed
- 1 cup sugar white
Equipment
- oven
- mixing bowl
- baking pan
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch baking pan.
- In a mixing bowl, cream margarine and sugar. Beat in the eggs one at a time, then add the pineapple and bread cubes.
- Bake in a 350 degree oven for one hour.
- Let sit a few minutes to firm up before serving
Nutrition Facts
Properties
Nutrition Score
9.610434713571%
Nutrients percent of daily need
