Pizza Poppers

Pizza Poppers
30 min.
24
182kcal

Suggestions


Are you ready to elevate your snacking game? Introducing Pizza Poppers, the ultimate bite-sized treat that combines the beloved flavors of pizza into a delightful poppable form! Perfect for any occasion, these little morsels are not just a hit at parties but also make for a fantastic starter or a satisfying snack during movie nights.

In just 30 minutes, you can whip up a batch of 24 delicious Pizza Poppers that are sure to impress your family and friends. Each popper is filled with gooey mozzarella, savory pepperoni, and a sprinkle of aromatic herbs, all wrapped in a golden, crispy dough. The best part? They are incredibly easy to make, whether you choose to use homemade or store-bought pizza dough.

As you fry these poppers to perfection, the enticing aroma of garlic and oregano will fill your kitchen, making it hard to resist sneaking a taste before they even hit the plate! Serve them warm with a side of zesty pizza sauce for dipping, and watch as they disappear in no time. With a caloric breakdown that balances protein, fat, and carbs, these Pizza Poppers are a deliciously indulgent treat that won't leave you feeling guilty.

So gather your ingredients, heat up that frying pan, and get ready to enjoy a snack that’s bursting with flavor and fun!

Ingredients

  • 24 servings oil of frying 
  • 0.5 teaspoon garlic powder 
  • inch x1x pieces mozzarella 
  • 0.3 cup parmigiano reggiano grated (parmesan)
  • 24 slices pepperoni 
  •  pizza dough homemade store bought ( or )
  • 0.5 cup pizza sauce hot homemade store bought ( or )
  • 24 servings salt and pepper to taste
  • teaspoon seasoning blend italian

Equipment

  • frying pan
  • paper towels

Directions

  1. Roll the dough out into a 12x8 inch rectangle, cut into 24 2x2 inch squares, top with pizza filling and wrap them up sealing them tightly.
  2. Heat some oil in a pan over medium heat and cook until golden brown, about 3-5 minutes, set aside in paper towels to drain, sprinkle on the mixture of the parmesan, oregano, garlic powder, salt and pepper and enjoy while warm, dipped into pizza sauce.

Nutrition Facts

Calories182kcal
Protein4.84%
Fat77.36%
Carbs17.8%

Properties

Glycemic Index
5.71
Glycemic Load
0.11
Inflammation Score
-1
Nutrition Score
2.2743478864431%

Nutrients percent of daily need

Calories:181.56kcal
9.08%
Fat:15.86g
24.4%
Saturated Fat:2.87g
17.95%
Carbohydrates:8.22g
2.74%
Net Carbohydrates:7.85g
2.86%
Sugar:1.21g
1.35%
Cholesterol:3.15mg
1.05%
Sodium:388.1mg
16.87%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.23g
4.46%
Vitamin K:26.56µg
25.29%
Vitamin E:1.26mg
8.39%
Iron:0.57mg
3.14%
Calcium:18.13mg
1.81%
Fiber:0.36g
1.45%
Phosphorus:14.4mg
1.44%
Selenium:0.97µg
1.39%
Manganese:0.02mg
1.15%