Pizza Sloppy Joes

Health score
1%
Pizza Sloppy Joes
20 min.
20
86kcal

Suggestions

Imagine transforming two classic comfort foods into a single, crowd-pleasing masterpiece that delivers big flavor without the heavy guilt. Pizza Sloppy Joes are the ultimate culinary hack for any home cook looking to impress a large group with minimal effort. By merging the savory, spiced richness of a traditional sloppy joe with the bright, tangy zest of a classic pizza, you create a dish that feels like a familiar hug but tastes like a gourmet treat. This recipe is particularly brilliant for gatherings because it serves twenty people in just twenty minutes, making it the perfect solution for last-minute parties, potlucks, or feeding a growing family.

What truly sets this appetizer apart is the delightful textural contrast and the bold flavor profile. The lean ground beef is browned until perfectly crumbly, then simmered in a thick layer of traditional pizza sauce seasoned with aromatic oregano. The magic happens when you top this savory mixture with low-moisture mozzarella cheese and let it melt under a quick cover; this creates a gooey, cheesy blanket that binds the flavors together beautifully. Unlike a standard meat sauce, the addition of green peppers and onions adds a necessary crunch and a fresh, vegetal note that cuts through the richness of the beef and cheese.

Served generously on soft hamburger buns, every bite offers a harmonious balance of salty, spicy, and tangy notes that will have your guests asking for seconds before the last plate is even cleared. Whether you are hosting a casual snack session or an antipasti-style starter, this dish proves that creativity in the kitchen doesn't require hours of prep or exotic ingredients. It is a testament to how combining two beloved staples can result in something entirely new and exciting. Grab your frying pan, gather your ingredients, and get ready to enjoy a meal that is as quick to make as it is delicious to eat.

Ingredients

  • 0.5 cup pasilla peppers green chopped
  •  hamburger buns 
  • lb ground beef lean
  • cup low-moisture part-skim mozzarella cheese shredded kraft
  • 0.3 cup onions chopped
  • 0.5 tsp oregano leaves dried
  • cup classico pizza sauce traditional

Equipment

  • frying pan

Directions

  1. Brown meat with peppers and onions in large skillet; drain.
  2. Add pizza sauce and oregano; stir. Simmer 3 to 4 min. or until heated through, stirring occasionally. Top with cheese; cover. Cook 1 min. or until melted; mix well.
  3. Fill buns with meat mixture.

Nutrition Facts

Calories86kcal
Protein36.33%
Fat27.43%
Carbs36.24%

Properties

Glycemic Index
7.45
Glycemic Load
4.13
Inflammation Score
-2
Nutrition Score
4.9595652559529%

Flavonoids

Luteolin
0.18mg
Isorhamnetin
0.1mg
Kaempferol
0.02mg
Quercetin
0.49mg

Nutrients percent of daily need

Calories:85.89kcal
4.29%
Fat:2.58g
3.96%
Saturated Fat:1.19g
7.46%
Carbohydrates:7.66g
2.55%
Net Carbohydrates:7.13g
2.59%
Sugar:1.61g
1.79%
Cholesterol:17.65mg
5.88%
Sodium:171.63mg
7.46%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:7.68g
15.36%
Selenium:8.35µg
11.92%
Vitamin B3:1.93mg
9.67%
Vitamin B12:0.58µg
9.66%
Zinc:1.44mg
9.6%
Phosphorus:88.56mg
8.86%
Calcium:67.68mg
6.77%
Iron:1.15mg
6.36%
Vitamin B6:0.12mg
6.21%
Vitamin B2:0.1mg
5.98%
Vitamin B1:0.09mg
5.76%
Vitamin C:4.17mg
5.05%
Manganese:0.1mg
4.83%
Potassium:145.3mg
4.15%
Folate:15.73µg
3.93%
Magnesium:11.78mg
2.94%
Copper:0.05mg
2.53%
Fiber:0.53g
2.13%
Vitamin E:0.31mg
2.03%
Vitamin B5:0.19mg
1.94%
Vitamin A:94.7IU
1.89%
Vitamin K:1.68µg
1.6%