Pork Chops and Cheesy Scalloped Potatoes

Health score
33%
Pork Chops and Cheesy Scalloped Potatoes
380 min.
4
735kcal

Suggestions



Looking for a hearty and delicious meal that's easy to prepare and perfect for any family gathering or cozy dinner at home? Look no further! This Pork Chops and Cheesy Scalloped Potatoes recipe is a crowd-pleaser that combines tender, savory pork chops with creamy, cheesy scalloped potatoes. It's the ultimate comfort food that's sure to satisfy your cravings and impress your loved ones.

This recipe serves 4 and takes about 380 minutes to prepare, but the majority of that time is hands-off cooking time in the slow cooker, making it a fantastic option for busy cooks or for entertaining guests. Each serving contains around 735 calories, with a balanced breakdown of macronutrients: 22.58% protein, 38.26% fat, and 39.16% carbohydrates.

The best part? This dish requires minimal effort and yields maximum flavor. Simply layer your ingredients in a slow cooker, mix up a smooth cheese sauce, and let the magic happen. In just 6 hours, you'll have a mouth-watering meal that's perfect for any occasion. So grab your apron, and let's get cooking!

Ingredients

  • 0.3 cup flour all-purpose divided
  • servings pepper black to taste
  • 0.8 cup milk 
  • 16 ounce nacho cheese dip ragu® (such as Double Cheddar)
  •  onion divided sliced
  •  pork chops 
  • pounds potatoes - remove skin red divided scrubbed sliced

Equipment

  • slow cooker

Directions

  1. Place pork chops into a slow cooker; sprinkle with salt and pepper.
  2. Layer 1/4 of the sliced potatoes over the pork chops, followed by 1/4 of the onion slices.
  3. Sprinkle the onion with 1 tablespoon flour and season with salt and pepper. Repeat the layers of potatoes, onions, 1 tablespoon of flour, and a sprinkle of salt and pepper three more times.
  4. Mix the cheese sauce with milk until smooth and pour over the potatoes. Set the slow cooker to High and cook for 6 hours.

Nutrition Facts

Calories735kcal
Protein22.58%
Fat38.26%
Carbs39.16%

Properties

Glycemic Index
43
Glycemic Load
5.7
Inflammation Score
-8
Nutrition Score
33.139130328013%

Flavonoids

Luteolin
0.01mg
Isorhamnetin
1.38mg
Kaempferol
0.18mg
Myricetin
0.01mg
Quercetin
7.79mg

Nutrients percent of daily need

Calories:735.23kcal
36.76%
Fat:31.65g
48.69%
Saturated Fat:8.81g
55.09%
Carbohydrates:72.87g
24.29%
Net Carbohydrates:66.39g
24.14%
Sugar:12.31g
13.68%
Cholesterol:105.48mg
35.16%
Sodium:1075.21mg
46.75%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:42.01g
84.02%
Vitamin B1:1.27mg
84.6%
Vitamin B6:1.62mg
80.79%
Vitamin B3:15.16mg
75.78%
Selenium:49.72µg
71.02%
Potassium:2166.17mg
61.89%
Phosphorus:573.14mg
57.31%
Vitamin C:31.29mg
37.93%
Magnesium:119.81mg
29.95%
Manganese:0.59mg
29.62%
Copper:0.55mg
27.73%
Vitamin B2:0.46mg
27.22%
Fiber:6.49g
25.95%
Zinc:3.49mg
23.27%
Vitamin B5:2.16mg
21.63%
Folate:80.77µg
20.19%
Iron:3.58mg
19.91%
Calcium:188.58mg
18.86%
Vitamin B12:0.96µg
15.95%
Vitamin A:712.2IU
14.24%
Vitamin K:10.3µg
9.81%
Vitamin D:1.04µg
6.93%
Vitamin E:0.24mg
1.62%
Source:Allrecipes