Looking for a delicious and healthy pizza option that's sure to impress your taste buds? Look no further than this mouth-watering Portobello Pizza! This scrumptious recipe serves 6 and is ready in just 22 minutes, making it the perfect lunch, main course, or dinner option. Each serving contains only 267 calories, so you can enjoy this delightful dish without any guilt.
This pizza is not your ordinary pizza - it's a delightful twist on the classic, using a portobello mushroom cap as the base instead of a traditional crust. The earthy flavor of the portobello mushroom pairs perfectly with the rich and creamy mozzarella cheese, fresh tomatoes, and fragrant basil pesto. The addition of sliced onions adds a sweet and savory touch, while the balsamic vinegar brings a tangy zest to the dish.
To make this heavenly pizza, you'll need a few simple ingredients like fresh mozzarella cheese, plum tomatoes, and of course, the star of the show - portobello mushrooms. The recipe also calls for a few unexpected yet delightful additions like nonfat yogurt and yellow cornmeal, which help to create a perfectly balanced and flavorful pizza.
With a prep time of only 10 minutes, this recipe is perfect for those who want to whip up a delicious and healthy pizza without spending hours in the kitchen. So why not give this Portobello Pizza a try and experience the joy of a truly unique and satisfying meal?