Potato Pizza

Health score
3%
Potato Pizza
30 min.
12
222kcal

Suggestions

Are you tired of the same old pizza toppings? Looking for a unique and delicious twist on a classic favorite? Look no further! This Potato Pizza is the perfect blend of everyone's favorite comfort foods - pizza and loaded potatoes. With a crispy crust, creamy mashed potato topping, and a generous sprinkle of cheddar cheese and bacon bits, this recipe is sure to be a hit at your next party or gathering. It's easy to make, ready in just 30 minutes, and serves a crowd with 12 slices. Each slice comes in at a modest 222 calories, making it a guilt-free indulgence. Whether you're hosting a casual snack time, starting off your dinner, or looking for a creative appetizer, Potato Pizza is versatile and sure to impress. So, grab your oven mitts and get ready to elevate your pizza game with this delightful, comforting creation.

Ingredients

  • bunch spring onion chopped
  • 10 ounce uncook pizza crust canned
  • cups potatoes instant mashed
  • ounce oz. bacon into pieces 
  • ounce cheddar cheese shredded divided
  • 0.5 cup cream sour

Equipment

  • oven

Directions

  1. Preheat the oven to 425 degrees F (200 degrees C). Prepare instant mashed potatoes according to package directions. Stir in half of the Cheddar cheese, bacon bits, and green onions.
  2. Cut the pizza crust dough in half, and spread into the bottom of two 8-inch round pans.
  3. Bake for 4 minutes in the preheated oven, until about halfway done. Spoon the potato mixture over each crust.
  4. Sprinkle remaining Cheddar cheese over the top.
  5. Bake for an additional 5 minutes in the preheated oven, until crust is golden, and cheese is melted.
  6. Let cool for 5 minutes before slicing and serving. Top with sour cream to taste.

Nutrition Facts

Calories222kcal
Protein19.14%
Fat43.96%
Carbs36.9%

Properties

Glycemic Index
4.92
Glycemic Load
0.15
Inflammation Score
-2
Nutrition Score
5.054347852002%

Flavonoids

Kaempferol
0.03mg
Quercetin
0.21mg

Nutrients percent of daily need

Calories:221.86kcal
11.09%
Fat:10.92g
16.8%
Saturated Fat:6.16g
38.52%
Carbohydrates:20.62g
6.87%
Net Carbohydrates:19.55g
7.11%
Sugar:1.13g
1.25%
Cholesterol:34.68mg
11.56%
Sodium:475.2mg
20.66%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:10.7g
21.39%
Calcium:168.91mg
16.89%
Phosphorus:110.18mg
11.02%
Vitamin C:8.56mg
10.38%
Selenium:7.06µg
10.08%
Vitamin B1:0.11mg
7.15%
Vitamin B2:0.11mg
6.59%
Vitamin A:270.12IU
5.4%
Zinc:0.8mg
5.35%
Vitamin K:5.61µg
5.34%
Vitamin B6:0.09mg
4.65%
Iron:0.83mg
4.61%
Fiber:1.07g
4.27%
Potassium:141.85mg
4.05%
Vitamin B12:0.22µg
3.67%
Vitamin B3:0.66mg
3.28%
Magnesium:13.06mg
3.27%
Vitamin B5:0.32mg
3.2%
Folate:10.42µg
2.61%
Copper:0.03mg
1.29%
Vitamin E:0.19mg
1.28%
Manganese:0.02mg
1.11%
Source:Allrecipes