30 min.
Preparation time
Preparation: 10 min.
Cooking: 20 min.
Gaps: no
Total: 30 min.
Servings
Serve: 8 persons
Weight Per Serving: 179g
Price Per Serving: 1.14$
360kcal
Nutrition
Calories: 360kcal
Protein: 41.39%
Fat: 29.26%
Carbs: 29.35%
Ingredients
- 8 burger buns split soft
- 1 teaspoon chili powder
- 4 cups deli rotisserie chicken shredded
- 2 tablespoons sugar
- 3 tablespoons worcestershire sauce
- 0.3 cup mustard yellow
Equipment
Directions
- In 3-quart saucepan, mix cooking sauce, mustard, Worcestershire sauce, sugar and chili powder.
- Heat to simmering over medium-high heat. Stir in chicken. Reduce heat to medium; simmer 20 minutes, stirring occasionally.
- Serve 1/2 cup chicken mixture on each bun. Top each with 2 tablespoons coleslaw.
Nutrition Facts
Properties
Nutrition Score
5.7691303802573%
Nutrients percent of daily need