Indulge in the warm, comforting flavors of fall with our delightful Pumpkin Bread Pudding. This scrumptious dessert is the perfect way to celebrate the season, combining the rich taste of pumpkin with the cozy essence of toasted French bread. Imagine sinking your spoon into a creamy, custard-like mixture that is both satisfying and soul-warming.
With just a handful of simple ingredients, this recipe transforms everyday bread into a decadent treat that will impress your family and friends. The addition of toasted pecans and plump raisins adds a delightful crunch and chew, while the hint of orange rind brightens the dish, making each bite a burst of flavor. The aromatic pumpkin pie spice envelops the pudding in a fragrant embrace, evoking memories of holiday gatherings and cozy evenings by the fire.
Ready in just 45 minutes, this Pumpkin Bread Pudding is not only easy to prepare but also a crowd-pleaser that serves up to eight people. Whether you’re hosting a festive dinner or simply craving a sweet treat, this dessert is sure to become a favorite in your recipe collection. Serve it warm with a dollop of whipped cream for an extra touch of indulgence. Get ready to savor the essence of autumn with every delicious bite!