Pumpkin Spice Frosted Snack Bars

Ingredients

• 0.3 cup butter softened
• 15 oz pumpkin canned
• 8 oz philadelphia cream cheese softened
• 3  eggs 
• 2 Tbsp milk 
• 1 cup miracle whip dressing 
• 16 oz powdered sugar ( 4 cups)
• 1 pkg spice cake mix (2-layer size)
• 1 tsp vanilla 

Equipment

• bowl
• frying pan
• oven
• blender
• toothpicks

Directions

1. Heat oven to 350F.
2. Beat first 4 ingredients in large bowl with mixer until well blended.
3. Pour into 13x9-inch pan sprayed with cooking spray.
4. Bake 32 to 35 min. or until toothpick inserted in center comes out clean. Cool completely in pan.
5. Beat cream cheese, butter, milk and vanilla in large bowl with mixer until well blended. Gradually add sugar, beating after each addition until well blended.
6. Spread over cooled cake.