Quick Banana Nut Bread

Ingredients

• 2  bananas ripe mashed
• 4  eggs 
• 3.5 ounce vanilla pudding mix instant
• 1 cup pecans chopped
• 0.5 cup vegetable oil 
• 0.5 cup water 
• 18.3 ounce duncan hines classic decadent cake mix yellow

Equipment

• bowl
• oven
• loaf pan
• hand mixer
• toothpicks

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Spray 2 9x5-inch loaf pans with cooking spray.
2. Mix cake mix, pecans, bananas, water, vegetable oil, pudding mix, and eggs together in a large bowl with an electric mixer until evenly blended.
3. Pour half the batter into each of the prepared loaf pans.
4. Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, about 45 minutes.