10 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 19g
Price Per Serving: 0.18$
57kcal
Nutrition
Calories: 57kcal
Protein: 13.8%
Fat: 66.37%
Carbs: 19.83%
Ingredients
- 2 tsp butter
- 1 eggs
- 1 muffin split english toasted
- 1 singles kraft
- 0.1 tsp pepper
- 2 slices oscar mayer center cut bacon cooked
- 2 tsp water
Equipment
Directions
- Beat egg and water with whisk until well blended. Melt butter in small skillet on medium heat.
- Add egg mixture; cook 3 min. or until set, stirring occasionally. Season with pepper.
- Fill muffin halves with egg, Singles and bacon.
Nutrition Facts
Properties
Nutrition Score
1.2082608626427%
Nutrients percent of daily need
