45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 99g
Price Per Serving: 1.14$
265kcal
Nutrition
Calories: 265kcal
Protein: 15.8%
Fat: 34.45%
Carbs: 49.75%
Ingredients
- 8 servings crusty baguette sliced
- 0.5 cup parsley fresh
- 0.3 teaspoon nutmeg
- 8 ounces braunschweiger liverwurst
- 5 teaspoons port wine
Equipment
Directions
- In the bowl of a food processor, combine the liverwurst, port, parsley, and nutmeg. Puree until smooth and creamy.
- Serve with a baguette or crackers.
Nutrition Facts
Properties
Nutrition Score
20.993478396664%
Flavonoids
Nutrients percent of daily need