10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 24 persons
Weight Per Serving: 90g
Price Per Serving: 0.56$
271kcal
Nutrition
Calories: 271kcal
Protein: 13.69%
Fat: 24.22%
Carbs: 62.09%
Ingredients
- 1 cup planters almonds chopped
- 2 Tbsp butter
- 1 cup apricots dried chopped
- 0.3 cup honey
- 10 oz marshmallows jet-puffed ( 36 marshmallows)
- 6 cups honey-flavored multi-grain cereal flakes with oat clusters
- 0.5 cup planters sunflower kernels
Equipment
Directions
- Microwave honey and butter in large microwaveable bowl on HIGH 1 min.; stir until well blended.
- Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are puffed; stir until well blended.
- Add remaining ingredients; mix well.
- Press cereal mixture firmly into greased 13x9-inch pan. Cool.
- Cut into 24 bars.
Nutrition Facts
Properties
Nutrition Score
13.353913044314%
Flavonoids
Nutrients percent of daily need