Raisin-Spice Snack Cake

Dairy Free
Health score
1%
Raisin-Spice Snack Cake
45 min.
15
251kcal

Suggestions


Indulge in the delightful flavors of our Raisin-Spice Snack Cake, a perfect treat for any occasion! This dairy-free dessert is not only easy to make but also packed with warm spices that will fill your kitchen with an irresistible aroma. Imagine the comforting blend of cinnamon, cloves, and nutmeg dancing together in every bite, complemented by the natural sweetness of honey and the chewy texture of raisins.

Whether you're hosting a gathering or simply craving a sweet snack, this cake is sure to impress. With just 45 minutes of preparation time, you can whip up a delicious dessert that serves 15 people, making it ideal for sharing with family and friends. The addition of chopped pecans adds a delightful crunch, creating a perfect balance of flavors and textures.

Not only is this cake a treat for the taste buds, but it also offers a satisfying caloric breakdown, making it a guilt-free indulgence. So, gather your ingredients and get ready to bake a cake that will not only satisfy your sweet tooth but also warm your heart. Enjoy a slice of this Raisin-Spice Snack Cake with a cup of tea or coffee, and let the flavors transport you to a cozy, comforting place!

Ingredients

  • 3.4 ounces butterscotch pudding mix instant
  •  eggs 
  • 0.8 teaspoon ground cinnamon 
  • 0.5 teaspoon ground cloves 
  • 0.8 teaspoon nutmeg 
  • 0.3 cup honey 
  • 0.8 cup pecans chopped
  • 0.5 cup raisins 
  • 0.5 cup vegetable oil 
  • 0.8 cup water 
  • package cake mix yellow (regular size)

Equipment

  • bowl
  • oven
  • wire rack
  • baking pan
  • toothpicks

Directions

  1. In a large bowl, combine the first nine ingredients. Beat on medium speed for 2 minutes. Stir in raisins.
  2. Pour into a greased 13-in. x 9-in. baking pan.
  3. Sprinkle with pecans.
  4. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Nutrition Facts

Calories251kcal
Protein5.33%
Fat26.42%
Carbs68.25%

Properties

Glycemic Index
13.07
Glycemic Load
4.51
Inflammation Score
-1
Nutrition Score
5.6143477921901%

Flavonoids

Cyanidin
0.59mg
Delphinidin
0.4mg
Catechin
0.39mg
Epigallocatechin
0.31mg
Epicatechin
0.04mg
Epigallocatechin 3-gallate
0.13mg

Nutrients percent of daily need

Calories:250.91kcal
12.55%
Fat:7.55g
11.61%
Saturated Fat:1.53g
9.55%
Carbohydrates:43.88g
14.63%
Net Carbohydrates:42.46g
15.44%
Sugar:24.95g
27.72%
Cholesterol:43.65mg
14.55%
Sodium:310.76mg
13.51%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.43g
6.85%
Manganese:0.39mg
19.64%
Phosphorus:149.5mg
14.95%
Vitamin B2:0.15mg
8.96%
Calcium:87.09mg
8.71%
Vitamin B1:0.13mg
8.41%
Folate:30.51µg
7.63%
Selenium:4.98µg
7.12%
Iron:1.23mg
6.85%
Copper:0.12mg
6.01%
Fiber:1.41g
5.65%
Vitamin B3:0.93mg
4.67%
Vitamin E:0.64mg
4.29%
Vitamin K:4.02µg
3.83%
Vitamin B5:0.36mg
3.59%
Zinc:0.52mg
3.47%
Vitamin B6:0.07mg
3.45%
Magnesium:13.55mg
3.39%
Potassium:100.3mg
2.87%
Vitamin B12:0.14µg
2.31%
Vitamin D:0.23µg
1.56%
Vitamin A:66.92IU
1.34%