Ranch Ham Roll-Ups

Ingredients

• 16 ounce cream cheese softened
• 22 slices deli honey ham thin
• 11 8-inch flour tortilla ()
• 3  spring onion chopped
• 1 ounce ranch seasoning 

Equipment

• mixing bowl
• plastic wrap

Directions

1. In a small mixing bowl, beat the cream cheese and salad dressing mix until smooth.
2. Add onions; mix well.
3. Spread about 3 tablespoons over each tortilla; top each with two ham slices.
4. Roll up tightly and wrap in plastic wrap. Refrigerate until firm. Unwrap and cut into 3/4-in. slices.