185 min.
Preparation time
Preparation: 5 min.
Cooking: 180 min.
Gaps: no
Total: 185 min.
Servings
Serve: 15 persons
Weight Per Serving: 54g
Price Per Serving: 0.43$
170kcal
Nutrition
Calories: 170kcal
Protein: 6.81%
Fat: 37.37%
Carbs: 55.82%
Ingredients
- 1 ounce ranch dressing mix
- 16 ounce saltines
- 1.5 cups vegetable oil
Equipment
Directions
- Place ranch dressing mix and vegetable oil in a 2-gallon resealable bag; seal and shake until well combined.
- Add crackers and shake until crackers are fully coated. Set aside for 3 hours to allow crackers to absorb coating, shaking bag every 1/2 hour.
Nutrition Facts
Properties
Nutrition Score
4.5908694945114%
Nutrients percent of daily need
